All Michael Pollan Quotes
Without the potato, the balance of European power might never have tilted north.
Michael Pollan

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The big journals and Nobel laureates are the equivalent of Congressional leaders in science journalism.
Michael Pollan

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People in Slow Food understand that food is an environmental issue.
Michael Pollan

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Now that I know how supermarket meat is made, I regard eating it as a somewhat risky proposition. I know how those animals live and what's on their hides when they go to slaughter, so I don't buy industrial meat.
Michael Pollan

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My work has also motivated me to put a lot of time into seeking out good food and to spend more money on it.
Michael Pollan

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In corn, I think I've found the key to the American food chain. If you look at a fast-food meal, a McDonald's meal, virtually all the carbon in it - and what we eat is mostly carbon - comes from corn.
Michael Pollan

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Every major food company now has an organic division. There's more capital going into organic agriculture than ever before.
Michael Pollan

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Anyway, in my writing I've always been interested in finding places to stand, and I've found it very useful to have a direct experience of what I'm writing about.
Michael Pollan

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Yes, I very much like to have a personal stake in what I'm writing about.
Michael Pollan

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Corn is an efficient way to get energy calories off the land and soybeans are an efficient way of getting protein off the land, so we've designed a food system that produces a lot of cheap corn and soybeans resulting in a lot of cheap fast food.
Michael Pollan

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For at the same time many people seem eager to extend the circle of our moral consideration to animals, in our factory farms and laboratories we are inflicting more suffering on more animals than at any time in history.
Michael Pollan

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Fairness forces you - even when you're writing a piece highly critical of, say, genetically modified food, as I have done - to make sure you represent the other side as extensively and as accurately as you possibly can.
Michael Pollan

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When you go to the grocery store, you find that the cheapest calories are the ones that are going to make you the fattest - the added sugars and fats in processed foods.
Michael Pollan

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